Concerto Wooden Stool Blue Velvet
Was £129.99
£99.99 inc VATDescription
Complete your kitchen bar with the elegant notes of colour and superb textures of the Concerto Wooden Stool Blue Velvet. Stylishly adaptable, the Concerto works with a range of interiors and is comfortable and supportive wherever it is placed.
Delivery & Returns
FREE Next Day Delivery on Tuesday, Dec 31st - Order in the next 12 minutes
-
UK Delivery
Next Day Delivery – Free
Before 12pm – £14.99
Saturday Delivery – £14.99
Sunday Delivery – £14.99
-
UK Offshore, Channel Islands & Ireland
UK Offshore Islands – £24.99
Channel Islands – £24.99
Northern Ireland – £24.99
Southern Ireland – £24.99
-
International Delivery
Visit our International Delivery Information for full details.
-
Easy Returns
Change of heart? You can return the item(s) to us within 14 days. Please visit our Returns Policy for full details.
Dimensions
Dimensions
Dimensions | CM | Inches |
---|---|---|
Seat Height | 69 | 27.2 | Overall Height | 92 | 36.2 | External Seat Width | 54 | 21.3 | Backrest Height | 25 | 9.8 | Seat Depth | 40 | 15.7 | Overall Stool Depth | 50 | 19.7 |
Stylish Bentwood Seat
Swathed in a captivating shade of blue velvet, the densely padded seat incorporates an arched backrest section with bold vertical stitch detailing. Grey bentwood encases the rear of the seat, pairing with the cool hue of the velvet for a relaxing overall effect.
Grey Bentwood Frame
Constructed from four legs and a bracing chrome footrest, the bentwood frame is strong and neatly finished. For easier access to bars and counter tops, the stool includes a plate beneath the seat that allows for 360-degree swivel. Plus, on the underside of every leg is a protective plug that helps with the upkeep of your floors.
"Love Them"
- Michelle -
-
Reviewed by
Michelle Nelson on 28 October 2019Love them
I bought 2 of these stools and love them that much that I am going to order 1 more. I had looked for ages for a swivel stool with legs in blue and these fit the bill perfectly (and very comfy!)
Reviewed by
Michelle Nelson